The Wine Makers – La Luna Mezcal, Sal Chavez
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About this episode
This week on the podcast we introduce you to Sal Chavez, owner/founder of La Luna Mezcal.
If you’ve never had Mezcal before, get ready for an education, if you already love Mezcal, you need some La Luna.
We go deep on family history and traditions, terroir, fermentation and distillation.
The process is fascinating and Sal’s family story is inspiring, we strongly encourage opening up a bottle to sip while listening, and even grabbing some carne asada tacos to enhance the experience. Enjoy [EP247]
Get every episode summarized
Each time The Wine Makers on Radio Misfits publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
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