
Corey Chow | Overcoming Fear, Leading in Kitchens and Asking for Help - Ep 158
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About this episode
My guest today is Corey Chow, the executive chef of the Stanwich Golf Club, and famously before that, the chef-de-cuisine of Per Se. If you’ve picked up the latest edition of the Thomas Keller book titled The French Laundry + Per Se, you’ll notice Corey’s name because he was the co-author.
This episode is also cool because of the connection we shared back when I was an extern at the three Michelin star restaurant, Per Se, Corey was my sous chef.
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Corey Chow's Instagram: https://www.instagram.com/coreydchow/
The Stanwich Club's Instagram: https://www.instagram.com/the_stanwich_club/
Per Se NY's Instagram: https://www.instagram.com/perseny/
📖 Want to get your hands on the cookbook that Corey co-authored? https://geni.us/tfl-perse-cookbook
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🧑🏽🍳✍🏼 Organize your valuable recipes, for free, with meez: https://geni.us/meez-trp
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Justin's Instagram: https://www.instagram.com/@justinkhanna
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Justin Khanna
212 Broadway E #22725
Justin's Instagram: @justinkhanna
Follow The Repertoire Podcast on Instagram: @joinrepertoire
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What's next? 👇
Take the 5-Day-Kitchen-Productivity Challenge
Support the show for $19 a month via the Repertoire Pro Community for Industry Professionals
My latest upload on YouTube
Rate the show on Spotify
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Get in touch with Justin
Follow along on Instagram
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Browse the gear used to create this
💌Send me mail:
Justin Khanna
5920 MLK Jr. Way S
Unit 18272
Seattle, WA 98118 USA
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