Cafe Riviera: New French Bistro in Pass-a-Grille

0:00A fresh French bistro called Café Riviera is about to drop and pass a grill right at 118 Avenue, steps from the beach. It's transforming the old paradise, to go take out spot into a full service spot with an open kitchen and around 20 seats inside. Owner Veronica Alfonso is behind it, aiming for that cozy seaside Café vibe with high quality eats. She's teaming up with her sister Rosa, who handles the back office while Veronica runs the daily flow. They're eyeing outdoor seats too, if the city green lights it. The menu hits hard on breakfast and lunch, spotlighting crates you can build your own way, sweet or savory, plus pastries fresh from their bakery. Locals are buzzing about this upgrade, turning a quick grab spot into a real experience where you watch your food come together. It fits perfect next to grace, that modern American join, boosting the beachside dining scene without overcrowding the small space. Drinks wise, expect espresso pools, organic teas, and talks for a beer wine license with French and local picks.

1:04Hours should run daily from 7.30 a.m. to late afternoon, maybe live music down the line. Early May opening is the goal, pending final nods, so keep an eye out. This Riviera spot set to make your beach mornings legendary. I'm Corey with the story, and you've been listening to Tampa Bay News today, AI-powered local news.