The Dave Chang Show
Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.
Episodes (646)
The Lunch Special | My Opinion Is Fact
The Dave Chang Show
Dads, Vol. 12 With Pablo Torre
The Dave Chang Show
The Back-to-Restaurant Special | My Opinion Is Fact
The Dave Chang Show
Don’t Be Afraid of Fish
The Dave Chang Show
Margaritas, Bologna, and Hiking | My Opinion Is Fact
The Dave Chang Show
Kebabcast 2021 | Best of the Best
The Dave Chang Show
Chicken-Fried Steak, Garlic Knots, and Green Tea | My Opinion Is Fact
The Dave Chang Show
Pupusas, Meat Loaf, and a Milkshake Update: #AskDave After Dark, Outdoors, in th...
The Dave Chang Show
‘Recipe Club’ Highlight: Boboli
The Dave Chang Show
‘Recipe Club’ Highlight: Polenta
The Dave Chang Show
‘Recipe Club’ Highlight: Gyoza
The Dave Chang Show
#AskDave After Dark
The Dave Chang Show
“American Food Is Black Food”
The Dave Chang Show
Remembering Anthony Bourdain, Three Years Later
The Dave Chang Show
Foodie Culture, Cabeza, and Boba | My Opinion Is Fact
The Dave Chang Show
“Ethnic” Food and Diversifying Groceries, With Larry Liu
The Dave Chang Show
Fancy Hamburgers, Poutine, and Horchata | My Opinion Is Fact
The Dave Chang Show
An Ode to Korean Moms, With Michelle Zauner
The Dave Chang Show
Egg Rolls, Potlucks, and Airplane Food | #AskDave
The Dave Chang Show
Rude Restaurant Service, Chicken Noodle Soup, and Maple Syrup | My Opinion Is Fa...
The Dave Chang Show
Dads, Vol. 11: Why Have Kids?
The Dave Chang Show
Bibs, Yellow Mustard, and Meat Substitutes | My Opinion Is Fact
The Dave Chang Show
Reclaiming Native American Cuisine With Sean Sherman
The Dave Chang Show
Hot Sauce, Children's Content, and Airport Food | My Opinion Is Fact
The Dave Chang Show
Alan Yang on Work Ethic, ‘Master of None,’ and Asians on Screen
The Dave Chang Show
The Secrets of BBQ, With Rodney Scott and Lolis Elie
The Dave Chang Show
Mixed Rice, Sesame Oil, and Avocado Toast | #AskDave
The Dave Chang Show
How to Be Fearless in Failures, With Ellen Bennett
The Dave Chang Show
The Caloric Experience Diet, Asian Pears, and Curly Fries | My Opinion Is Fact
The Dave Chang Show
Professor Greg Blonder Returns
The Dave Chang Show
NYC Pizza, Movie Theater Snacks, and Alternative Pasta | My Opinion Is Fact
The Dave Chang Show
Are UFOs Real? With Gideon Lewis-Kraus
The Dave Chang Show
Love Craptually
The Dave Chang Show
Correcting the Record on American Farming, With Natalie Baszile
The Dave Chang Show
Black Pepper, Shrimp Cocktail, and Brunch | My Opinion Is Fact
The Dave Chang Show
The Chris Ying Caloric Experience and Snackmaster, Vol. 3: Sour Snacks
The Dave Chang Show
Artichoke Dip, Jelly Donuts, and Ddukbokki | My Opinion Is Fact
The Dave Chang Show
Dads: Spring Break Edition With Wylie Dufresne
The Dave Chang Show
British Food, Jell-O, and Going Dutch | My Opinion Is Fact
The Dave Chang Show
‘Minari’ Is an American Story, With Director Lee Isaac Chung
The Dave Chang Show
#AskDave, March 2021
The Dave Chang Show
White Wine, Jjigae, and Microwave Popcorn | My Opinion Is Fact
The Dave Chang Show
Born in East L.A. (1987), With Gustavo Arellano | Bad Movie Club
The Dave Chang Show
Kelly Marie Tran on the “First Asian” Mantle
The Dave Chang Show
Anyday Preopening Diaries With Steph Chen
The Dave Chang Show
California Bagels, Breakfast Burritos, and Buffet Plans | My Opinion Is Fact
The Dave Chang Show
Dads, Vol. 9 With Peter Serpico
The Dave Chang Show
Frozen Food All-Stars, Radiohead, and Baking | My Opinion Is Fact
The Dave Chang Show
Eddie Huang on Asian Masculinity and Representation in ‘Boogie’
The Dave Chang Show
Crazy Ideas and How to Use Them
The Dave Chang Show