Ancestral Kitchen

Alison Kay & Andrea Huehnerhoff

EN139 episodes

artsfoodeducationhealthfitness

The Ancestral Kitchen is a twice-monthly podcast hosted by Alison, a European town-dweller and Andrea, living on a family farm in northwest Washington state. Pull up a chair at the table and join us as we talk about eating, cooking and living with ancient ancestral food wisdom in a modern-world kitchen.Find us here: http://ancestralkitchenpodcast.comPodcast theme and audio production by Robert Michael Kay, find him at www.robertmichaelkay.com

Episodes (139)

#37 - A Peek Into Alison & Rob's Ancestral Lifestyle

Ancestral Kitchen

Aug 1, 20221:10:36pending

#36 - Defending Beef with Nicolette Hahn Niman

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Jul 18, 20221:02:13pending

# 35 - The Easy Way

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Jul 4, 20221:13:50pending

7 Ways to Support Ancestral Kitchen Podcast

Ancestral Kitchen

Jun 22, 202227:42pending

#34 - Our Favourite Nourishing Traditions Recipes

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Jun 20, 20221:04:35pending

#33 - The Fats We Love, the Fats We Leave

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Jun 6, 20221:07:09pending

#32 - Cooking Ancestrally in a Van

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May 23, 20221:10:49pending

#31 - Alison's 140lb Weight Loss

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May 9, 20221:07:37pending

#30 - The Whole Chicken & Nothing But The Chicken

Ancestral Kitchen

Apr 25, 202252:35pending

#29 - True Historical Italian Food with Karima Moyer Nocchi, Author of Chewing t...

Ancestral Kitchen

Apr 11, 20221:15:34pending

#28 - Raising a Large Family the Ancestral Way

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Mar 28, 20221:31:49pending

#27 - Four Ancestral Mamas Around The Table

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Mar 14, 20221:06:24pending

#26 - Bones & Water - The Magic of Stock

Ancestral Kitchen

Feb 28, 20221:18:39pending

#25 - Holistic Hilda from the Wise Traditions Podcast

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Feb 14, 202250:12pending

#24 - Pizza!

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Jan 31, 20221:16:25pending

#23 - Traditional Slovakian Pig Butchery (& all the food!)

Ancestral Kitchen

Jan 17, 20221:30:04pending

Bonus Episode! The Ancestral Kitchen Challenge

Ancestral Kitchen

Jan 10, 20221:07:11pending

#22 - Book Stacks for the New Year

Ancestral Kitchen

Jan 3, 20221:28:00pending

#21 - Lessons from the Kitchen in 2021

Ancestral Kitchen

Dec 6, 20211:24:06pending

#20 - Christmas Traditions & What Inspires Us at the Holidays

Ancestral Kitchen

Nov 23, 20211:18:39pending

#19 - All About Grains: Preparing, Processing and Digesting!

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Nov 9, 20211:35:26pending

#18 - Comfort Foods

Ancestral Kitchen

Oct 25, 20211:18:41pending

#17 - Pre, Pro, Parapro & Post - Biotics

Ancestral Kitchen

Oct 11, 20211:12:17pending

#16 - Shifting Our Food Values with Chef Aran Goldstein

Ancestral Kitchen

Sep 27, 20211:19:47pending

#15 - Our Favorite Kitchen Tools

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Sep 13, 20211:19:25pending

#14 - What's in Our Fridge? A Peek Into Our Kitchens!

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Aug 30, 20211:19:20pending

#13 - The Secret Life of Chocolate

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Aug 16, 20211:21:10pending

#12 - Why I Gave Away My iPhone

Ancestral Kitchen

Aug 3, 20211:32:56pending

Bonus Interview: Wild Quetzal on Vegan and Ancestral Diets

Ancestral Kitchen

Jul 26, 20211:27:11pending

#11 - Nourishing Traditions: THE Ancestral Cookbook

Ancestral Kitchen

Jul 19, 20211:11:36pending

#10 - Elly from Elly's Everyday; Sourdough-Baking (and Soap-Making!)

Ancestral Kitchen

Jul 5, 20211:15:16pending

#9 - Quitting Supermarkets: Practical and Ethical Concerns

Ancestral Kitchen

Jun 21, 20211:18:44pending

#8 - Kitchen Management & Avoiding Burnout

Ancestral Kitchen

Jun 7, 20211:19:01pending

#7 - Sourdough - Why We Love It

Ancestral Kitchen

May 24, 20211:09:16pending

#6 - Six Books We Love

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May 10, 20211:22:17pending

#5 - What We're Fermenting Right Now!

Ancestral Kitchen

Apr 26, 20211:00:49pending

#4 - The 5 Most Expensive (And Yet The Cheapest) Foods

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Apr 12, 20211:24:03pending

#3 - Why We Cook Ancestrally

Ancestral Kitchen

Mar 28, 20211:05:36pending

#2 - Meet Alison of Ancestral Kitchen

Ancestral Kitchen

Mar 13, 20211:04:53pending

#1 - Meet Andrea of Farm and Hearth

Ancestral Kitchen

Mar 4, 202150:13pending