
About this episode
Did you know the drink that comforted people in China 5,000 years ago is still soothing souls today? From humble teacups to Hong Kong Stock Exchange debuts, Chinese tea has come a long way. As we raise our cups this International Tea Day, let's dive into how this ancient brew is now powering billion-Yuan brand IPOs. On the show: Heyang, Bob Jones & Yushun
Get every episode summarized
Each time Round Table China publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from Round Table China

CIFTIS 2026: when services and technology meet the city
Round Table China
Sep 10, 202625:37completed

Generation Global EP7: What BRICS means for you
Round Table China
Sep 10, 202626:18completed

The Soapbox: the ninety-minute lunch uproar
Round Table China
Sep 8, 202619:48completed

Shenzhen's school uniforms back in focus
Round Table China
Sep 8, 202632:36completed