Why your power bill’s going up + How Ozempic is changing what we eat
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Tuesday Headlines: Communities brace for worsening fire conditions today, jury finds Toyah Cordingley murdered by former nurse, Barnaby Joyce says Australia is late to embrace the wave of right-wing politics sweeping the world, and Golden Globes nominations announced.
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Deep Dive: Our eating habits are changing so significantly thanks to new weight loss medications that it’s impacting the globe’s food supply.
In Australia, the sale of GLP-1's like Monjauro and Ozempic have soared tenfold in the last five years, with new research shining a light on how we’re not only eating less but also prioritising certain foods.
In this episode of The Briefing, Sacha Barbour Gatt speaks with RaboResearch’s Stefan Vogel about the future of food in a post GLP-1 world.
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