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I sat down with Nicole Bentler this week — a health and wellness pro turned maple farmer, who bought a run-down, two-hundred-year-old farm in the Pocono Mountains of Pennsylvania back in 2019 with no real plan beyond having a place to bring her family.
That farm is now Pocono Maple Water, a farm-to-bottle maple water and maple syrup brand, and Nicole's one of only a handful of female-owned maple farms in the country. We got into what maple water actually is before it ever becomes syrup, the finding about our water supply that made her trademark the phrase "What's In Your Water," and why she's turned down Target and Walmart more than once to stay direct-to-consumer.
Website:
Instagram: @poconomaplewater
Instagram: @poconomountainmaple
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CHAPTERS / TIMESTAMPS
Timestamps pulled from raw transcript markers — confirm exact in/out points against the edited cut before publishing.
00:00 — Cold open: cracking a maple water on mic, and the question everyone asks first
00:44 — What maple water actually is, and how it's different from syrup
02:57 — Buying a run-down farm in 2019 with zero plans to build a beverage brand
05:19 — Six to eight miles a day tapping trees in the snow
06:27 — The estrogen finding behind the "What's In Your Water" trademark
09:53 — Big bottled water brands, spring-water lawsuits, and knowing where your water comes from
14:08 — Three bears, a raided bee yard, and building a team in a corner of agriculture with almost nobody under 40
18:17 — The six-week harvest, the subscription model, and turning down Target and Walmart on purpose
20:32 — The cans-vs-cartons-vs-glass packaging fight with her partner Dante
25:10 — What maple water actually does for the body, and the empty-stomach test
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