About this episode
In today’s episode, we explore El Presidente, a Cuban-born, stirred, rum-based classic. Teaching class is Orlando Franklin, the bar director at Brooklyn’s Night Moves who cut his teeth at Maison Premiere and Blind Barber. Listen on to discover Franklin’s El Presidente recipe — and don’t forget to like, review, and subscribe!
Orlando Franklin’s El Presidente Recipe
Ingredients
- 1 ½ ounce Cuban rum, such as Havana Club 3
- 1 ounce Dolin Vermouth de Chambery Dry
- ½ ounce Cointreau
- ¼ ounce pomegranate molasses
- 3 drops orange blossom water
Directions
- Combine ingredients in a mixing glass with ice and stir until chilled.
- Strain into chilled Nick & Nora glass.
- Garnish with an orange twist.
Hosted on Acast. See acast.com/privacy for more information.
Get every episode summarized
Each time The Buildout publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
