Skip to content
TrackPodcasts
healthJun 8, 202249:48pending

63. The What and Why of Seed Oils

About this episode

In this episode, Laura and Judy chat about all things seed oils.

  1. What are Seed Oils 
  2. Why are Seed Oils Bad? 
  3. Essential Fatty Acids 
  4. Cold Pressed vs. Oxidized Seed Oils
  5. Americans and Seed Oil Consumption
  6. Balancing of Real Life
  7. Seed Oil vs. Sugar –90 day challenge
  8. Processed Carbs vs. Seed Oils 
  9. Consistency over Perfection

_____
RESOURCES:

_____ 

SPONSORS: 

  • KetoCon: Use “CATG10” at checkout to get 10% off your 3-day pass

_____ 

JUDY'S RESOURCES:

_____ 

LAURA'S RESOURCES: 

_____ 

DISCLAIMER: This podcast should never be considered medical advice. We always recommend working with your medical team. Do not self-diagnose. Always seek medical guidance when you have a medical condition.

Get every episode summarized

Each time Cutting Against The Grain publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.

Email me new episodes

Free for 3 shows. No card needed.

Hosts & guests

No transcript yet

This episode has not been transcribed. Request it and it moves to the front of the queue.

63. The What and Why of Seed Oils

Cutting Against The Grain

0:00
49:48

More episodes

More from Cutting Against The Grain

View all episodes →