About this episode
The guys make another one of Harry Craddock's banger bevs, first appearing in his 1930's tome The Savoy Cocktail Book.
PARADISE RECIPE
- 1oz/30ml Gin
- .66oz/20ml Apricot Brandy
- .5oz/15ml Orange Juice
Pour all ingredients into cocktail shaker, shake well with ice and strain into a chilled cocktail glass.
Recipe via the International Bartenders Association (https://www.iba-world.com/)
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