Chef Sam Heeney-Governo

Award-winning pastry chef and entrepreneur

Chef Sam Heeney-Governo is a renowned pastry chef with three decades of experience. Born in Scotland, she began her culinary journey in Portugal and honed her skills in New Zealand. She has worked in top restaurants and hotels, and has been recognized for her innovative desserts. Chef Sam is now the owner of Love to Cook, an artisan bakery, patisserie, and cooking school in Crieff. She is passionate about sharing her...