About this episode
Sometimes, a hot dog isn’t just a hot dog.
King County Public Health says the number of unpermitted food carts is going up, with no signs of slowing down.
Seattle Times Food Writer Jackie Varriano is here to tell us why.
We can only make Seattle Now because listeners support us. Tap here to make a gift and keep Seattle Now in your feed.
Got questions about local news or story ideas to share? We want to hear from you! Email us at [email protected], leave us a voicemail at (206) 616-6746 or leave us feedback online.
See omnystudio.com/listener for privacy information.
Get every episode summarized
Each time Seattle Now publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
