About this episode
\ 不只芋頭可以吃！芋頭梗還可以做成料理！！！ /
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好像年年都有誤食姑婆芋的新聞！學會辨識芋頭和姑婆芋的差別，保平安！記住！記住！記住！最簡單的分辨方法就是，芋頭的葉子可以凝結留著水珠，姑婆芋的葉子不行唷！
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另外，芋頭不只莖塊可以吃，芋頭梗也是可以做成料理的，酸溜芋梗是很下飯的菜唷！可以參考下方資料學學看！
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參考資料：
國產芋頭季 「芋」吃「芋」
小心分辨「姑婆芋」與「芋頭」
芋頭副產品芋梗別丟！「酸溜芋梗」超開胃
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