Skip to content
TrackPodcasts
artsOct 2, 202349:29pending

Thompson Tran

About this episode

I have been lucky enough to meet many Chefs over the years, but I don’t think I know one who is more passionate about our industry than Thompson Tran. Raised in Langley BC, his love of food was just a way to make a living and a way to explore his other passions. Then food and being a cook became his way of life and he has done more than most to make our industry better from the inside out. He is a teacher, an entrepreneur, a restaurateur, a passionate chef, a musician and a loving family man. I hope you learn as much as did from Thompson Tran.

Send us your feedback

Get every episode summarized

Each time Mise en Place - the Podcast publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.

Email me new episodes

Free for 3 shows. No card needed.

Hosts & guests

No transcript yet

This episode has not been transcribed. Request it and it moves to the front of the queue.

Thompson Tran

Mise en Place - the Podcast

0:00
49:29

More episodes

More from Mise en Place - the Podcast

View all episodes →