About this episode
While the beef industry’s impact on climate change is a global phenomenon, Brazil's industry is unique and has specific environmental concerns. Samantha Vega and Skip Montreux discuss the Brazilian beef industry and its impact on the environment.
They start by highlighting the size and importance of the industry in Brazil, and also discuss the major concern of the industry's role in deforestation of the Amazon rainforest.
- How big is this industry?
- How is it contributing to the deforestation of the Amazon?
- What steps is the industry taking to reduce its impact on climate change?
Listen in to learn the answers to these questions and more.
Visit Apple Podcasts to subscribe to Down to Business English, rate the show, and leave a comment.
Contact Skip, Dez, and Samantha at
Follow Skip & Dez
Get every episode summarized
Each time Down to Business English publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
