About this episode
When Nic Pestalozzi, Nathan Dalah and Casper Ettelson launched Fishbowl in 2016, the trio were still at university. Seven years later, with 40 stores under their belt across three Aussie states, Fishbowl’s signature mix of fresh produce and bold Japanese flavours has been a runaway success. Nic joins Around Town to discuss growing a brand that still feels local, overseas expansion and launching a more affordable street food menu.
Featured on today's episode:
- Fish Bowl
New episodes of Broadsheet Sydney Around Town drop Tuesday, Thursday, Saturday each week. Subscribe on the LiSTNR app to make sure you don’t miss an episode. And keep up-to-date on everything Broadsheet has to offer at www.Broadsheet.com.au, or at @Broadsheet_syd.
Broadsheet Sydney Around Town is hosted by Emma Joyce and produced by Nicola Sitch.
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