
About this episode
Season 4 finale! 😘
In this season finale episode, Lorin shares her favorite gluten-free bites, local restaurant highlights, and insights on living with celiac disease. She discusses community support, misconceptions, and her personal journey over the past decade.
Podcast rundown:
Favorite Bites: Glutino Chocolate Peanut Butter Wafer Bites https://www.instagram.com/p/DYU5wwJRwWl/
Love Bird Cereal: https://www.instagram.com/eatlovebird/
Buffalo Chicken Sandy from Locals: https://www.instagram.com/p/DYzz0MvR3UU/
Favorite Brand: Rudi's Bakery https://www.instagram.com/rudisbakery/
Favorite IG account: https://www.instagram.com/anniesglutenfreelife/
Shop 50% off my website with code CLOSEOUT through May 31st.
https://goodglutenfreegrub.com/collections/all
See you next season in the Fall! xoxoxoxoxoxo
Lorin ❤️
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