About this episode
Episode 24: We dive DEEP into green coffee defects, discuss the difference between defects and "ugly" beans, and discuss how to know which defects will actually affect the coffee-drinking experience. We also lay out our thoughts on the Behmor roaster and how to get the most out of roasting with it!
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NOTES:
Old (but free!) SCA Defects Sheet
Our Behmor Roast-a-Long (with Tips in the Description)
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Current Crop Roasting Shop Website
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