
Schall We Talk Episode 16 - Chaos in the Kitchen
About this episode
This week on Schall We Talk, Robyn officially enters her bride era (she picked her wedding dress!) and then immediately descends into absolute cooking chaos.
Robyn heads into the kitchen to try viral cloud bread… which does not survive contact with egg yolk. Instead of giving up, she pivots mid-episode and accidentally invents a surprisingly delicious sprinkle sponge cake that may be the best thing she’s ever baked.
Along the way, Robyn answers listener advice questions, talks about love, anxiety, wedding excitement, and why sometimes messing up is exactly how you end up with something better than the original plan. Mama Schall debuts her new motherly advice segment, reminding everyone to put the phone down at night and choose peace (and sitcoms).
It’s messy, funny, heartfelt, and very on brand.
🍞 Cloud Bread (The Original Plan)
Ingredients
- 3 large egg whites
- 2½ tablespoons sugar
- 1 tablespoon cornstarch
- Food coloring (optional)
How to Make
- Preheat oven to 300°F (150°C).
- Separate egg whites carefully (no yolk — learn from our mistakes).
- Whip egg whites with a mixer until foamy and starting to stiffen.
- Gradually add sugar, then cornstarch, whipping until stiff peaks form.
- Fold in food coloring if using.
- Scoop onto a lined baking sheet, shape into a cloud.
- Bake 20–25 minutes until set and lightly golden.
(Results may vary depending on yolk-related chaos.)
🎂 Accidental Sprinkle Sponge Cake (The Pivot)
Ingredients
- 3 eggs
- 2½ tablespoons sugar
- 1 tablespoon cornstarch
- ¼ cup flour
- ½ teaspoon baking powder
- Splash of vanilla extract
- Sprinkles (optional but encouraged)
How to Make
- Preheat oven to 300°F.
- Whisk eggs, sugar, and cornstarch together.
- Add flour, baking powder, and vanilla. Mix until smooth.
- Pour batter into a greased pan.
- Add sprinkles on top (even mid-bake if the spirit moves you).
- Bake 18–22 minutes until set.
- Cool slightly, flip, slice, and enjoy your redemption dessert.
Links & ways to get involved
Follow Robyn on Instagram & TikTok: @robynschallcomic
Patreon (bonus videos and behind-the-scenes):
https://www.patreon.com/schallwetalk
Patreon Producers:
Victoria (last name TBD), Susan Santoro, Thomas Ives, and Dr. Piano Man
Produced by Security
Get every episode summarized
Each time Schall We Talk with Robyn Schall publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from Schall We Talk with Robyn Schall

Episode 29 - Schall We Talk with WorshipHER & Sammy Schall
Schall We Talk with Robyn Schall

Episode 28 - Schall We Talk about "You Must Never Be Bored!"
Schall We Talk with Robyn Schall

Episode 27 - Schall We Talk about Hitting 300,000 Followers on IG
Schall We Talk with Robyn Schall

Episode 26: Schall We Talk about Low Production Value
Schall We Talk with Robyn Schall