newsJan 11, 202217:30pending

Pittsburgh’s Best New Restaurants And The Ones We Left Behind

About this episode

The coronavirus is seemingly ever present, but we still gotta eat! Hal B. Klein of Pittsburgh Magazine chats with Morgan Moody and Megan Harris about takeout, food trucks, and the one thing to avoid when ordering out in the city. And Damon Young, author of “What Doesn't Kill You Makes You Blacker,” shares his remembrance of one closing Pittsburgh restaurant he'll sorely miss. And not because of the food. Redd up on Hal’s 2021 roundup of Pgh's Best New Restaurants Subscribe to our morning newsletter here and follow us on Twitter & Instagram!

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Pittsburgh’s Best New Restaurants And The Ones We Left Behind

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