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How many dads out there are willing to ask their oldest son which traits they feel dad did well and which ones he failed at? Well, on our 50th episode, I ask my oldest son just that. Hear some of our favorite bbq memories together, a review of the 10 lessons from the pit, and some real and honest feedback from my son. How many does he say I failed at? Listen to find out!
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You guys, this is our 50th episode. It's 50 episodes!! What in the world? I love it and I'm excited to have this many episodes and I am excited to keep getting behind the mic to talk about life and bbq. I'm thankful for 50 and can't wait for the next 50. But…
Grab the free pdf 10 Lessons From the Pit - A Pitmaster's Guide to Ignite a Life of Purpose at https://www.lifearoundthepit.com/10lessons
Purchase the Barbecue Planning and Preparation Pack at www.lifearoundthepit.com/planandpreppack
Remember: BBQ is known for being low and slow cooking that produces a fantastic reward. Life as a pitmaster is the same. You have to put in the low and slow efforts to produce the fantastic reward: a legacy of impact! Until next time: season some meat, start a fire, and make an impact!
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