About this episode
Nigella Lawson is coming to Australia!! - - and your food-obsessed, Nigella loving hosts can't decide whether they can stump up for a ticket. What would you do?
(You can email us your thoughts any time at [email protected])
Simon has a story about, yes, having eaten genuine, home-cooked Nigella food back in England... and a recipe throwback to a staple in MANY houses - including Nigella's own. You can find it here but it's basically cooking a whole chicken in a casserole dish with ORZO PASTA, a couple of carrots and lemons, some leek and garlic - and you don't even need stock! Use water and salt.
Hosted on Acast. See acast.com/privacy for more information.
Get every episode summarized
Each time 5 Minute Food Fix publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from 5 Minute Food Fix
Chrissie Swan and Yumi talk JAPAN
5 Minute Food Fix
Yumi + Chrissie talk Julie Bishop's chicken
5 Minute Food Fix
Chrissie Christmas part 2
5 Minute Food Fix
Christmas Prep with Chrissie: Pork Crackle and Best Desserts
5 Minute Food Fix