About this episode
Nesta edición falamos dun producto 'premium' dos mares galegos : o ourizo. E fixémolo cunha mariscadora de A Guarda e un vendedor de Arou Na lonxa de Aguiño cotizou cun rexistro marca : cerca de 18 euros o quilo
Tamen falamos do regreso das vieiras as lonxas galegas ; das reservas marinas en augas internacionais; dos icebergs e de si resulta factible aplicar a reducción da xornada laboral ao sector pesqueiro.
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