About this episode
Have you ever found yourself endlessly scrolling through TikTok being bombarded with food reviews?
Sometimes they appear organic, with creators hopping on a trend or trying a viral product for their followers. Other times, these creators are being paid by restaurants and cafes to plug their businesses or products.
There are legal and ethical guidelines in place to stop this content from appearing organically in your feed – but why are they being so rarely followed, and even more rarely enforced?
In this episode of The Briefing, Sacha Barbour Gatt is joined by TikTok lawyer Jahan Kalantar to find out exactly how online creators are sidestepping consumer laws and what more, if anything, can be done.
See omnystudio.com/listener for privacy information.
Get every episode summarized
Each time The Briefing publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from The Briefing
Hanson MIA amid resurfaced 'racist' comments + The $855bn cost of rising seas
The Briefing
PM 'proud to be a houso' + Why Elizabeth Holmes is going viral again
The Briefing
BONUS: How to make friends with a magpie this swooping season
The Briefing
Our Take: HBO's Harry Potter, a kidney donation & Chris loses to English (again)
The Briefing