
About this episode
Two hundred and fifty kilometres above the Arctic Circle is a greenhouse that provides fresh local produce to its community. It’s called Naurvik and it’s located in the Inuit hamlet of Gjoa Haven, Nunavut. Powered primarily by wind- and solar-energy, Naurvik is becoming a new source of food for a region of Canada that suffers chronic food insecurity given how remote it is.
Photojournalist Amber Bracken visited Gjoa Haven earlier this year and will take us on a tour inside the greenhouse that is beating the odds.
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