About this episode
[RECIPE IN SHOW NOTES]
Zucchini are CHEAP all year 'round, they're unpretentious, and they're basically, our friend!
We love you!
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Ingredients
500g mixed courgettes
3 garlic cloves, grated
100ml olive oil
juice of 1 lemon
½ small pack mint
Method
On half a kilo of cooked (barbequed) zucchini, dress it after cooking with a dressing made up of:
1 garlic clove, finely grated, 100ml olive oil, juice of 1 lemon, salt and pepper, 3 tbs finely chopped fresh mint.
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