About this episode
Proof contributor Eliza Rothstein heads to Broadway to get a behind-the-scenes look at how the pies from Sweeney Todd are made. We hear from the actor playing Mrs. Lovett, and dive into the history of food props.
Want to learn how to make one of the best pies in town? Check out ATK's recipe for Natchitoches Meat Pies.
Get a 14-day free trial for an America's Test Kitchen digital subscription at atkpodcast.com.
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