How to learn from your failures (w/ Dawn Burrell)
About this episode
Dawn Burrell is a celebrated long jumper, an Olympic athlete, and a chef’s whose cooking made her a semifinalist for a James Beard Award — and these are just a sampling of her many accolades. In this episode, Dawn talks about how she navigated the career shift from athlete to chef, redefining success for herself, and finding joy and fulfillment in the kitchen cooking for others. She and Chris also discuss ways to grow from failure, build confidence, and the creative process of starting something new – whether it’s a career or a recipe.
Follow
Host: Chris Duffy (Instagram: @chrisiduffy | chrisduffycomedy.com)
Guest: Dawn Burrell (Instagram: @chefdawnburrell | Facebook: @chefdawnburrell | LinkedIn: @dawnburrell)
Links
Subscribe to TED
Instagram: @ted
YouTube: @TED
TikTok: @tedtoks
LinkedIn: @ted-conferences
Website: ted.com
Podcasts: ted.com/podcasts
For the full text transcript, visit go.ted.com/BHTranscripts
Fill out our survey at bit.ly/BHSurvey6
Hosted on Acast. See acast.com/privacy for more information.
Get every episode summarized
Each time How to Be a Better Human publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from How to Be a Better Human
Does it Take a Twisted Mind to Write Twisted Stories? | from Better In Person
How to Be a Better Human
Summer Fridays: How zombies, dragons, and superheroes could make you a better pe...
How to Be a Better Human
How to be creatively inspired (w/ Hrishikesh Hirway)
How to Be a Better Human
Summer Fridays: The art of paying attention (w/ Wendy MacNaughton and Laurel Bra...
How to Be a Better Human