
About this episode
Episode 5: This week, we answer a comprehensive question about roasting and preparing Cold Brew. We discuss the "ideal" origins for Cold Brew, how dark vs. light roasting affects the final product, and how to get started cold brewing on the cheap.
SEND YOUR QUESTIONS TO:
LINKS:
Check out Toddy Cold Brew System at CCRS or CBC
CHECK US OUT HERE:
Get every episode summarized
Each time The Roast it Yourself Podcast publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from The Roast it Yourself Podcast

Best Coffee Beans for Beginner Roasters
The Roast it Yourself Podcast

Do THIS to improve your coffee today!
The Roast it Yourself Podcast

How Long Should 1st Crack Last?
The Roast it Yourself Podcast

Dialing In Your Roast – Timing, Technique & Taking Notes
The Roast it Yourself Podcast