About this episode
In this episode I sit down with Danni A., & Tristan of Epic Brewing. Danni is currently the GM of Epic Brewing and Tristan is the beer/bar tender at Epic. We sit down at Chappell Brewing as this was Danni's and Tristans first time there. We enjoy some cold pints while discussing the Epic School of Brewing. What is the most difficult part of being a GM and the pros/cons of working within the tapless tap room at Epic Brewing. We discuss home brewing, goals for 2024, new beer releases and much more! Sit down and enjoy this fun episode which concluded our 2023. Thank you for your support! More episodes are on the way.
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