
About this episode
Adam Greentree spends more time in the Australian bush than anyone I know. Adam traded in his rifle for a bow when he was seventeen years old. After a year of working in a slaughterhouse, his decision to hunt his own meat was further ingrained into his life and beliefs. Adam works hard to promote bow hunting as a means to get outside and as a way to appreciate where our food comes from. In this episode of Anchored, we sit down to discuss the basics of bow hunting.
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