
About this episode
Kerrigan Smith is a known entity within the sportscar paddock because he’s served so many roles over the course of so many years, so to see him elevated to the role of track president, as a true racer, makes him easy to root for. Originally brought on as a manager, Kerrigan’s leadership, ability to work with a team, yet also be incredibly hands-on and not above any job, makes him uniquely suited to take on the duties as VIR’s track President. This episode is specifically tailored to anyone who wants to know more about the day-to-day of running a road course. You can see the full story on our new Amazon Prime series but listen to his extended interview here. Dinner was served at the South Course timing tower, provided by Aunt Millie’s Pizza. Thanks again to Continental Tire and Acura for making it all happen.
Get every episode summarized
Each time Dinner with Racers publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
