About this episode
His wheat, barley and lentils are eaten all over the world, and Dwayne Lenssen grows them in the scenic rolling hills of the Palouse in Eastern Washington and Idaho.
Dillon and Dwayne discuss how wheat is farmed in this unique region, and connect around a shared history with a tragic twist.
The post Dwayne Lenssen | #084 appeared first on Real Food Real People.
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