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scienceFeb 13, 202352:30pending

Dr. Marie-Pierre Montminy: Predicting Poultry Nutrient Needs | Ep. 25

About this episode

Calcium (Ca) and phosphorus (P) play vital roles in various physiological processes in poultry, including bone and feather growth, muscle contractions, and energy metabolism. Bearing that in mind, it is important to consider that feed type and form, along with the presence of other dietary components, can alter the absorption of P and Ca from the GIT. Thus, predicting the requirements of birds for P and Ca requires considering several factors, including species, age, physiological stage, and feed type. In this episode, Dr. Marie-Pierre Létourneau Montminy shares her expertise in predicting the destination of P and Ca in the GIT and body of birds in order to determine the appropriate requirements.


“We have to be precise about Ca and P requirements as well as about the value of feedstuff”. -  Dr. Marie-Pierre Létourneau Montminy


What you’ll learn:

  • Highlight (00:00)
  • Introduction (1:47)
  • Calcium (Ca) and Phosphorus (P) requirements for growing birds (4:25)
  • Enzymes and the process of balancing different types of P (6:42)
  • Nutrient requirements for modern birds (9:11)
  • Growth curves in broilers (12:56)
  • Ca and P requirement modeling for birds (16:23)
  • Transit time, Ca and P absorption (26:48)
  • Limestone solubility (28:52)
  • Interesting and innovative aspects of Ca and P regulation (31:05)
  • Poultry diet, Ca and P availability (36:38)
  • Lameness and applied knowledge to laying hens (42:54)
  • Final questions (46:59)


Meet the guest: Dr. Marie-Pierre Létourneau Montminy


Experience:

  • Current: Associate Professor at Laval University


Background:

  • Ph.D., Animal Sciences (Cotutelle AgroParisTech)
  • M.Sc., Animal Sciences (AgroParisTech)
  • B.Sc., Agronomy (Laval University)


Connect with the guest on Social Media: LinkedIn


𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.


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Dr. Marie-Pierre Montminy: Predicting Poultry Nutrient Needs | Ep. 25

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