About this episode
Dehydration is one of the oldest methods of food preservation dating back thousands of years. There are endless possibilities when it comes to using a dehydrator. Some of our favorites are dried cantaloupe and strawberry rhubarb fruit leather. There are many dehydrators on the market so find the one you like best, any will do. You can also use a dehydrator to preserve your mints and herbs for homemade tea.
Get every episode summarized
Each time In the Garden publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
