Dave Chang on troubleshooting picky toddlers and cooking without recipes
About this episode
David Chang is the chef and founder of Momofuku. Since opening his first restaurant, Momofuku Noodle Bar, in 2004, he has received six James Beard Awards, and has been recognized as GQ’s Man of the Year and a Time 100 honoree.
In 2018, David formed Majordomo Media. He is the host of The Dave Chang Show podcast and two Netflix original documentary series, Breakfast, Lunch, and Dinner and Ugly Delicious. His cookbook, Momofuku, and memoir, Eat A Peach, are both New York Times bestsellers.
His new book Cooking At Home is out October 26.
Lifechanging Kampot black pepper
The Next Thing You Eat on Hulu with Dave Chang
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