Coffee vs Tea

Coffee vs Tea | The Specialty Coffee Association’s annual exposition in Chicago last week attracted more than a dozen tea exhibitors and featured several expert presentations on tea. While most consumers visit grocery and department stores to purchase tea, coffee shops, and cafes are the second most popular retail outlets by value. More than 38,411 branded coffee shops in the United States and 42,800 in Europe generate 10% to 20% of their beverage revenue from specialty tea. In this episode, Tea Biz narrates the highlights of a talk by Youngmok Kim, the principal scientist at Finlays. In his presentation, Kim compares coffee and tea, the world’s most popular caffeinated beverages, with useful insights on distribution, markets, and relative health benefits.

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