Ciccio Panza and the recipe for joy

Francesco Panza is a partner and PR at the 'A Mi Manera' restaurant in Ibiza, where he serves people with great food and happiness

In this episode we talk about what is quality of life, the challenge of feeling accomplished in a globalized world and how the right expectation is the key to happiness.

I really enjoyed talking to Ciccio and I hope you will enjoy the conversation too.

Key take aways

1. In Ibiza you travel while standing still, because all the world passes by here
2. When you wake up where you want to be, half of your problems went away
3. Quality of life is where the weather is good and it is easy to enjoy your free time
4. Most people that are never happy, is because they have too many choices
5. If you can stop, relax and see what is around you, most of the time you will find something special
6. Have projects that are reachable. Everything is worth celebrating

Follow him on

Twitter: https://twitter.com/francescopanza2

Linkedin: https://www.linkedin.com/in/francesco-panza-1a243b63/

Instagram: https://www.instagram.com/amimaneraibiza/

Facebook: https://www.facebook.com/amimaneraibiza

Website: https://www.amimaneraibiza.com