About this episode
Warmer days mean a switch in cocktail menus across the southwest. As National Cocktail Month gives way to April, bar managers add fresh and light flavors to their menus. San Juan Sips Owner Stephanie Sarussi takes a floral approach to spring drinks. By Connor Shreve.
Watch this story at www.durangolocal.news/newsstories/celebrating-national-cocktail-month
This story is sponsored by Kroegers Ace Hardware and Serious Texas BBQ.
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