About this episode
This weeks episode has a very special guest. Executive Chef Ashley Kurtz, of St Lawerence. With dreams of professional hockey and then the reality of life, his path changed gears and cooking became his life's passion. He has grown his career experience in small independent restaurants, in Canada and in Europe. Eventually being tapped by renowned BC Chef JC Poirier to help open his ode to French Cuisine St Lawerence. He is now a business partner of JC's and they work together to bring some of the best food in Vancouver to their guests.
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