About this episode
Vegetable anxiety is trending. Young diners feel "anxious" if there isn't enough produce on the plate. That's a strange twist, because getting anyone to eat their leafy greens used to be the hard part. Somewhere along the way, the script flipped. So what changed? And what happens when a generation can no longer trust a meal that's missing the greens? / Heart to Heart - please send your audio questions to [email protected] (13:22). On the show: Steve, Fei Fei & Yushun
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