About this episode
No-till and soil health have almost become buzz words in the food plot world. The practices themselves are sound and have a good purpose when it comes to wildlife use. But does that mean you need to keep up with the Jones' just because someone else told you so? This week Mitch shares his exposure to no-till food plotting, a few of the reasons why he adopted it, and shares a few hurdles you may face when making the transition. This is all from the hip first hand experiences in Agriculture as well as food plots. He discusses weed management, moisture management, and low budget planting equipment with practices to ensure you don't encounter the same challenges as he and many others.
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