About this episode
We sat down with Tim Petersen, Owner of Arizona Grass Raised, to talk all things grassfed, certifications, AGA, and his story as an Arizona rancher - how AZ Grass Raised came to be.
12 years ago, Tim saw an increasing need emerge: people want to know where their food is coming from. Looking around, he saw farmers markets, stores like Sprouts and Whole Foods popping up, and recognized there was a larger movement for local grown beef.
Tune in to hear the story of Arizona Grass Raised Beef, and how you can experience the tasty grassfed goodness straight out of Arizona!
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