Skip to content
TrackPodcasts
newsMar 2, 20261:28

5 Easy, Cozy Autumn Recipes for Busy Cooks

About this episode

Discover five effortless, delicious recipes for autumn cooking that save time and money. From a spiced lentil soup to a tandoori chicken bake, kale pesto pasta, chickpea smash, and a chocolate cherry loaf cake, these dishes use simple ingredients and offer options for vegetarians and protein-rich lunches. Enjoy hassle-free mealtimes this season.

Support the show
Get a discount at https://solipillow.com/discount/dnn.

Advertise on DNN
[email protected]

This is an automated, high-level news summary based on public reporting.
Report issues to [email protected]

View sources & latest updates
https://sources.thednn.ai/ef78d9360024d4ca

Get every episode summarized

Each time Adelaide News Today | 2 Min News | The Daily News Now! publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.

Email me new episodes

Free for 3 shows. No card needed.

Transcript ready

16 searchable segments. Every word is indexed and playable.

5 Easy, Cozy Autumn Recipes for Busy Cooks

Adelaide News Today | 2 Min News | The Daily News Now!

0:00
1:28

Full transcript

Adelaide News Today | 2 Min News | The Daily News Now!5 Easy, Cozy Autumn Recipes for Busy Cooks. Machine-transcribed; use the interactive transcript above to jump the player to any line.

In Adelaide today, March 2. Autumn brings cooler days perfect for cozy cooking indoors, and there are five standout easy recipes to try for dinners, munches, and baking. They use simple ingredients you likely have on hand, taking just 30 minutes or less for some, and they cut down on kitchen cleanup. One highlight is a spiced lentil and tomato soup with a rich velvety texture that families rave about, especially when the fridge is running low. Another is a one-trade tandoori chicken bake, packed with flavor, like a simpler biryani, that you can prep ahead for even better taste. Vegetarians will love the kale and olive pesto pasta, topped with golden hulumi crumbs, for a salty, zesty twist, and it makes extra pesto to freeze. The chickpea smash, with pumpkin offers protein-rich lunches that last three days in the fridge, great for wraps, salads, or rice. These dishes save time and money while keeping meals healthy and satisfying, with options like marinating chicken overnight, or involving kids in. Baking. Home cooks say they

bring joy back to the kitchen without the hassle. For a sweet finish, whip up a chocolate cherry loaf cake with sour cream icing that impresses friends or little helpers. Give these a go this season to make meal times effortless and delicious. This story is made possible by our sponsor. When you want calm, do not reach for your phone. Lay back and listen, S O L I S O N Y P L O dot com. S O L I S O L L P L O dot com S O L L I S O L L P L O dot com.

More episodes

More from Adelaide News Today | 2 Min News | The Daily News Now!

View all episodes →