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龙眼古称龙目，又名桂圆、圆眼、福圆等，属于无患子科龙眼属。鲜桂圆果肉呈乳白色、半透明，味甜如蜜，干后果肉变为暗褐色、质柔韧，称龙眼肉、桂圆干，可食用、可药用。由于新鲜龙眼含有糖、蛋白质和多种维生索等营养成分，是人们喜爱的美味水果之一。
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