
About this episode
We love having plain yogurt on hand for quick breakfasts, smoothie boosts, and popsicles (of course), but it turns out that you can use yogurt for so much more varied cooking and baking. Listen as we talk through all the ways to use yogurt so that you can grab a tub and be sure to use up every drop.
Advertising Inquiries: https://redcircle.com/brands
Privacy & Opt-Out: https://redcircle.com/privacy
Get every episode summarized
Each time Didn't I Just Feed You publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from Didn't I Just Feed You

Last-Minute Holiday Recipes
Didn't I Just Feed You
Dec 9, 202444:22pending

Holiday Cookies with Jesse Szewczyk
Didn't I Just Feed You
Dec 2, 202452:02pending

Our Favorite Kids Books About Food
Didn't I Just Feed You
Nov 25, 202418:14pending

Introducing: The Dinner Plan
Didn't I Just Feed You
Nov 18, 202448:03pending