#127: Everyone in my house eats differently. Now what?
About this episode
From answering your dinner dilemmas in 2025, we learned that many families juggle multiple dietary needs: picky kids, allergies, macros, gluten-free, dairy-free, vegan, low-sodium, etc. And creating meals that satisfy everyone feels exhausting!
This week, we're spending the entire episode tackling the problem of managing multiple diets and dietary needs in one house. Our goal is to help you avoid being a short-order chef in your house and reduce the burden of cooking for everyone's needs and preferences. We hope you get a lot from this episode!
Sign up for a free trial + get 20% off your first annual subscription: plantoeat.com/PTEPOD
Contact us: [email protected]
Connect with Plan to Eat online:
Instagram
Facebook
Pinterest
Get every episode summarized
Each time The Plan to Eat Podcast publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from The Plan to Eat Podcast
#132: Stop Avoiding Your Meal Plan: Simple Ways to Get Started
The Plan to Eat Podcast
#131: A Flexible Family Meal Planning System with Hannah Van Ark
The Plan to Eat Podcast
#130: The Truth About Why Dinner Feels Exhausting
The Plan to Eat Podcast
#129: How to Beat Dinner Decision Fatigue
The Plan to Eat Podcast