About this episode
I recently had a really nice foodie experience here in Barcelona, at a place called Table by Ona. You can check them out at https://ona.restaurant
But I'm not a foodie, really, or even someone who wants to write restaurant reviews. So here's what I think about food, and luxury, and farm-to-table, and hipsterism in general. Donate to the cause here at https://expatmadrid.com/donate/
Get every episode summarized
Each time Spain To Go publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from Spain To Go
133 - Sagrada Familia
Spain To Go
Mar 6, 202622:56failed
132 - Saint Ignatius of Loyola
Spain To Go
Feb 25, 202623:24pending
131 - Spanish ham & the culture wars - the "dark history" of jamón
Spain To Go
Feb 7, 202616:06pending
130 - Mass Migration Madness! Spain plans to legalize 500,000 immigrants
Spain To Go
Jan 30, 202620:23pending