About this episode
Old Forester Rye is the drink of the night and the secondary market goes wild driving its price up quickly.
Michter's invades downtown Louisville. The Bourbon Lens will be making a visit soon
It isn't just the Bourbon Boom, Downtown Louisville is feeling the impact too.
Goodwood Bourbon? There is an unsolved mystery and Scott has the scoop.
Show Links:
Fred Minnick says not so fast!
Michter's Fort Nelson Distillery Opening.
Also, be sure to follow us @BourbonLens on Instagram, Facebook, & Twitter.
If you have any comments, questions, or suggestions, please email us at [email protected].
Visit our website BourbonLens.com to check out our blog posts and see what we are up to
Get every episode summarized
Each time Bourbon Lens publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from Bourbon Lens
399: Why New Riff’s American Single Malt Changes Everything
Bourbon Lens
Chef Brian Landry on Food, Music & Bourbon: The Kitchen Table Story | Thursday T...
Bourbon Lens
398: Penelope Bourbon 5 Years Later: Danny Polise on Growth, Blending & the Clas...
Bourbon Lens
Wyoming Whiskey Is Back in Wyoming Hands: David DeFazio on What's Next | Thursda...
Bourbon Lens